Tag Archives: nutmeg

Tales from the Moluccas #3: Ibilihi’s Nutmeg

4 Oct

[tweetmeme source=”@mummy_t” only_single=false]We pick up Ibilihi from his home on a narrow strand of yellow beach, backed by jungle sprouting out of coral cliffs, where he lives with his second wife and her disabled child, on a four by six sleeping platform with a fanpalm roof and a lower shelf for food and guests.

Skulls of deer and wild pig accumulate under a palm with split coconut shells, a midden for future archaeologists like the scallop shell mound we saw on Mariquit in the Philippines. There’s some scrappy cassava, a couple of coconut palms, some banana, but essentially, Ibilihi likes to live off the land.

The walking, breathing epitome of dour, Ibilihi is from the Togutil tribal minority. He’ll be one of our guides to the jungle of Eastern Halmahera, where we are going in quest of those of his people who still live as nomads, hunting and gathering in the forests. Continue reading

Harvest Time in the Spice Islands

22 Sep Sun-drying cloves on blue tarpaulin by the roadside. Pulau Ternate, Maluku, Indonesia.

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Ever wondered where cloves come from?

Well. They come from many places now. But in the beginning, they came only from the Moluccas, the mysterious Spice Islands, a spattering of tiny volcanic islets which spawned unimaginable riches for their rulers and sparked the European powers’ race to the East.

It’s harvest time on Pulau Ternate, once the heart of an empire that stretched as far as Papua, Sulawesi and Mindanao in the Philippines, now just one more tiny volcanic peak breaking out of the Maluku Sea. So we jumped a bike up the slopes of the Gamalama volcano at the core of the island to see the cloves being harvested near the village of Air Tege Tege. Continue reading